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Cultures of Microorganisms

Microorganisms isolated from different sources (soil, water and air) or genetic manipulation are cultured on growth media.

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Kingdom Plantae

Plants appeared on land about 425 million years ago and the evolutionary history of the plant kingdom reflects increasing adaptation to the terrestrial environment. Plants have organs and organ systems.

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Alkaloids

Alkaloids are classified according to the amino acid that provides both the nitrogen atom and the fundamental portion of the alkaloid skeleton, and these are discussed in turn.

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Recombinant DNA Technology

Discoveries in molecular biology have allowed scientists to duplicate natural genetic transfer phenomena in the laboratory and to develop methods to introduce almost any type of genetic information into an organism.

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Trees

A tree is a perennial woody plant. It is most often defined as a woody plant that has many secondary branches supported clear of the ground on a single main stem or trunk with clear apical dominance.

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Bioenergetics

An amalgamation of the term biological energetics, is the branch of biology and biochemistry that is concerned with how organisms extract energy from their environment and with how energy is used to fuel the myriad of life?s endergonic processes.

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Migration of Germ Cells

In vertebrates, the actual tissue from which gonads arise appears in early development as a pair of genital ridges, growing into the coelom from the dorsal coelomic lining on each side of the hind-gut near the anterior end of the kidney (mesonephros).

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Coenzymes

Coenzymes are small organic molecules that function with thousands of different enzymes in all organisms, assisting in the catalytic processes needed for life. They often contain vitamins as components.

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Types of Tissues

A tissue is a group of similar cells (together with associated cell products) specialized for the performance of a common function.

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Gastrulation

Process by which an early metazoan embryo becomes a gastrula, acquiring first two and then three layers of cells.

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Algae and Men

Microalgae and macroalgae have been utilized by man for hundreds of years as food, fodder, remedies, and fertilizers. Ancient records show that people collected macroalgae for food as long as 500 B.C. in China and one thousand of years later in Europe.

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Ameboid Movement

Ameboid movement is a form of movement especially characteristic of amebas and other unicellular forms; it is also found in many wandering cells of metazoans, such as white blood cells, embryonic mesenchyme, and numerous other mobile cells that move throu

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Natural Antioxidants in Foods

To protect food quality and safety, antioxidants are often added to processed foods. These antioxidants can be synthetically derived compounds, such as butylated hydroxytoluene and ethylene diaminetetraacetic acid.

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Environmental pathogens

This organism is widespread in the environment, but rare in the flora of healthy individuals. Its carriage increases with hospitalization.

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Developmental genetics

The area of developmental genetics has also received major attention of geneticists in recent years to answer questions like the following. What are the relative roles of nucleus and cytoplasm in differentiation?

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Herbarium

In botany, a herbarium is a collection of preserved plant specimens. These specimens may be whole plants or plant parts: these will usually be in a dried form, mounted on a sheet, but depending upon the material may also be kept in alcohol or other preser

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